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How to Preserve Tomatoes

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How to Preserve Tomatoes [caption id="" align="alignnone" width="500"]tomato photo Photo by Muffet [/caption] How to Preserve Tomatoes Procedure: 1. Select tomatoes that are mature and ripe, but firm. Wash them very well. 2. Dip in boiling water for about one half to one minute or steam for 2-3 minutes. 3. Dip in tap water to remove the peel easily. Remove the core as well. 4. Arrange the tomatoes in a jar compactly, but with a spare of about one centimeter from the rim. 5. Do not add water. Add in ½ teaspoon salt and 1/3 teaspoon lime in the jar. 6. Remove the air from the jar place this in a casserole and heat at 77°C for about 15 minutes. The level of water should be only 2/3 of the height of the jar to prevent the water from entering the jar. 7. Close the jar well and boil in water for 35 minutes. 8. Cool, store. Source: FNRI (DOST)

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